BEST
Robatayaki In
Singapore Town.
At DOMO, every meal is a heartfelt expression of gratitude and craftsmanship. The warrior spirit thrives in this space, inviting patrons to savour each bite and embrace the communal experience of dining.
Whether it’s a casual dinner or a special celebration, DOMO Singapore stands as a testament to the power of food to unite and inspire, making every visit an epicurean adventure filled with creativity and resilience—a true "Thank You" to those who appreciate the art of fine dining.
Main Menu
Beyond exceptional food, DOMO serves as an educational platform adorned with cultural artifacts, inviting guests to explore Japanese traditions while supporting community initiatives.
More than a restaurant, it represents a holistic approach to dining that nourishes both body and mind,creating a meaningful connection between cuisine, culture, and community.
Modern Japanese
DOMO emerges as a unique culinary sanctuary that reimagines Japanese gastronomy through robatayaki-inspired modern techniques and community-driven philosophy.
With limited seating and a lunch-only format, the restaurant offers a meticulously curated menu featuring signature dishes prepared using locally-sourced, sustainable ingredients.
The owner-chef transforms the dining space into an intimate cultural experience, complemented by a tranquil Japanese garden that bridges traditional cooking methods with contemporary culinary innovation.
About Us
In the heart of DOMO Singapore, where the name itself means "Thank You," a culinary warrior rises, embodying creativity and resilience through the art of Robatayaki grilling. This warrior is not clad in armour but rather in the vibrant flavours and aromas of modern Japanese cuisine, ready to take diners on an unforgettable gastronomic journey. Each dish is a testament to the warrior's dedication, showcasing the finest seasonal ingredients—from succulent seafood to premium meats—all grilled to perfection over glowing embers.
Rose Ang, an internationally acclaimed chef with decades of expertise in F&B management and culinary innovation, is excited to introduce DOMO, a new Japanese dining destination that promises to redefine flavours and elevate your culinary experience. With a perfect blend of traditional techniques and modern creativity, DOMO will take you on an unforgettable gastronomic journey.
Popular dishes
A5 Wagyu Beef Fried Rice
A savory and satisfying dish featuring tender pieces of A5 Wagyu beef wok-tossed with fragrant Japanese rice, colorful vegetables, and a blend of soy sauce.
Fried Halibut with Yuzu Truffle Sauce
Crispy, tender fried Halibut with yuzu and truffle for a truly exquisite taste. This dish delivers a perfect blend of citrus, earthy, and savory notes.
DOMO, FAIRMONT SINGAPORE.
252 NORTH BRIDGE ROAD #03-00 SINGAPORE 179103
HOURS OF OPERATION
Lunch: 11:30 AM - 3:30 PM
WEEKDAY
Lunch: 11:30 AM - 3:30 PM
Dinner: 5:30 PM - 10:00 PM
WEEKEND
Dinner: 6:00 PM - 10:00 PM
